TIFY
Live / Allowed — First extension granted (statement of use) (as of 26 Jun 2026)
What this means for you
Approved and waiting on proof of use. It will register unless the applicant drops it, and its 23 Jul 2025 filing date already counts against anyone who files later.
Record
- Serial number
- 99298763
- Mark type
- Word mark
- Filed
- 23 Jul 2025
- Published for opposition
- 06 Jan 2026
- Attorney of record
- Jason H. Kasner
Goods and services
- Class 029 — Meats and processed foods: Tomato purée; Vegetable puree; Gherkins; Pickles; Pickled peppers; Pickled jalapeños; Pickled hot peppers; Pickled onions; Pickled vegetables; Processed beets; Processed olives; Processed stuffed olives; Peanut butter; Processed mushrooms; Processed pepperoncinis; Processed sweet corn; Processed vegetables; Processed cherries; Pickle juice
- Class 030 — Staple foods: Relish; Pickle relish; Sandwich relish; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Capers; Ketchup; Salad dressing; Mayonnaise; Salsa; Salsa sauces; Sauces; Pizza sauce; Dipping sauces; Pasta sauce; Apple cider vinegar; Chutney; Hot sauce; Sriracha hot chili sauce
- Class 031 — Natural agricultural products: Fresh mangos; Fresh strawberries; Fresh grapes
Owner
- GLOBAL GREEN COMPANY LIMITED, Bengaluru, IN
- GLOBAL GREEN COMPANY LIMITED, Bengaluru, IN
Prosecution history
- 27 Jun 2026 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 26 Jun 2026 — SOU EXTENSION 1 GRANTED
- 26 Jun 2026 — SOU EXTENSION 1 FILED
- 26 Jun 2026 — SOU TEAS EXTENSION RECEIVED
- 03 Mar 2026 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 06 Jan 2026 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 06 Jan 2026 — PUBLISHED FOR OPPOSITION
- 31 Dec 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 10 Dec 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 09 Dec 2025 — ASSIGNED TO EXAMINER
- 01 Dec 2025 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
- 23 Jul 2025 — APPLICATION FILING RECEIPT MAILED
- 23 Jul 2025 — NEW APPLICATION ENTERED