PETER'S VILLAGE CRAFT

Live / Allowed — Publication / registration review complete (as of 15 Oct 2026)

What this means for you

Approved and waiting on proof of use. It will register unless the applicant drops it, and its 19 Jul 2024 filing date already counts against anyone who files later.

Record

Serial number
98658264
Mark type
Word mark
Filed
19 Jul 2024
Published for opposition
03 Nov 2026
Attorney of record
David A Lowe

Goods and services

  • Class 029 — Meats and processed foods: Guacamole
  • Class 030 — Staple foods: Aioli; Barbeque sauce; Chutney; Hot sauces; Marinades; Marinara sauce; Mayonnaise; Peanut sauce; Pesto; Salad dressings; Salsa; Steak sauce; Vinaigrettes; Honey garlic sauce; Wasabi ginger sauce; Samosa dipping sauce; Honey dill sauce; Pineapple sauce; Honey lime sauce; Coleslaw dressing

Owner

Prosecution history

  • 06 Oct 2026 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 20 Sept 2026 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 20 Sept 2026 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 18 Sept 2026 — TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
  • 10 Sept 2026 — NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
  • 10 Sept 2026 — LETTER OF SUSPENSION E-MAILED
  • 10 Sept 2026 — SUSPENSION LETTER WRITTEN
  • 04 Sept 2026 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 04 Sept 2026 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 04 Sept 2026 — TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
  • 04 Jun 2026 — NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
  • 04 Jun 2026 — INQUIRY TO SUSPENSION E-MAILED
  • 04 Jun 2026 — SUSPENSION INQUIRY WRITTEN
  • 04 Jun 2026 — SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
  • 01 Dec 2025 — NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

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