RIVERSIDE NATURAL HOT PEPPER SAUCE
Live / Registered — Registered — Section 8 accepted (as of 03 Apr 2026)
What this means for you
Registered since 17 Nov 2020. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 17 Nov 2030: the §8 & §9 renewal).
Record
- Serial number
- 88429910
- Registration number
- 6201360
- Mark type
- Slogan / phrase
- Filed
- 14 May 2019
- Published for opposition
- 12 May 2020
- Registered
- 17 Nov 2020
- Next maintenance filing
- §8 & §9 renewal, due by 17 Nov 2030 (grace period to 17 May 2031)
Goods and services
- Class 030 — Staple foods: Sauces made from natural ingredients; hot pepper sauces made from natural ingredients
Owner
- Riverside Winery, Incorporated, Vicksburg, MS, US
- Riverside Winery, Incorporated, Vicksburg, MS, US
- Riverside Winery, Incorporated, Vicksburg, MS, US
Prosecution history
- 03 Apr 2026 — NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
- 03 Apr 2026 — REGISTERED - SEC. 8 (6-YR) ACCEPTED
- 03 Apr 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 17 Nov 2025 — TEAS SECTION 8 RECEIVED
- 17 Nov 2025 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 17 Nov 2020 — REGISTERED-PRINCIPAL REGISTER
- 16 Oct 2020 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 15 Oct 2020 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 14 Oct 2020 — STATEMENT OF USE PROCESSING COMPLETE
- 29 Sept 2020 — USE AMENDMENT FILED
- 14 Oct 2020 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 29 Sept 2020 — TEAS STATEMENT OF USE RECEIVED
- 07 Jul 2020 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 12 May 2020 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 12 May 2020 — PUBLISHED FOR OPPOSITION