BLUE MIST
Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 02 Apr 2025)
What this means for you
Registered since 17 Dec 2019. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 17 Dec 2029: the §8 & §9 renewal).
Record
- Serial number
- 88416622
- Registration number
- 5940267
- Mark type
- Word mark
- Filed
- 06 May 2019
- Published for opposition
- 27 Aug 2019
- Registered
- 17 Dec 2019
- Next maintenance filing
- §8 & §9 renewal, due by 17 Dec 2029 (grace period to 17 Jun 2030)
- Attorney of record
- Kimberly Bullock Gatling
Goods and services
- Class 030 — Staple foods: Barbecue sauce
Owner
- BLUE MIST BARBECUE, LLC, ASHEBORO, NC, US
- BLUE MIST BARBECUE, LLC, ASHEBORO, NC, US
- BLUE MIST BARBECUE, LLC, ASHEBORO, NC, US
- Clifton, Robin B., Asheboro, NC, US
Prosecution history
- 02 Apr 2025 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 02 Apr 2025 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 02 Apr 2025 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 17 Dec 2024 — TEAS SECTION 8 & 15 RECEIVED
- 17 Dec 2024 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 17 Dec 2019 — REGISTERED-PRINCIPAL REGISTER
- 14 Nov 2019 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 13 Nov 2019 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 07 Nov 2019 — STATEMENT OF USE PROCESSING COMPLETE
- 24 Oct 2019 — USE AMENDMENT FILED
- 07 Nov 2019 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 24 Oct 2019 — TEAS STATEMENT OF USE RECEIVED
- 22 Oct 2019 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 27 Aug 2019 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 27 Aug 2019 — PUBLISHED FOR OPPOSITION