R.L. SCHREIBER PURVEYORS OF FINE FLAVORS R.L. SCHREIBER AND FAMILY SINCE 1968
Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 06 Jan 2025)
What this means for you
Registered since 04 Sept 2018. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 04 Sept 2028: the §8 & §9 renewal).
Record
- Serial number
- 87748710
- Registration number
- 5553800
- Mark type
- Design + words
- Filed
- 09 Jan 2018
- Published for opposition
- 19 Jun 2018
- Registered
- 04 Sept 2018
- Next maintenance filing
- §8 & §9 renewal, due by 04 Sept 2028 (grace period to 04 Mar 2029)
- Attorney of record
- James David Johnson
Goods and services
- Class 029 — Meats and processed foods: Poultry bases; vegetable bases; beef bases; soups; stocks
- Class 030 — Staple foods: Spices; seasonings; gravies; sauces; pancake mixes; vanilla; pastes, namely, chili and garlic pastes for use as seasonings; batter mixes, namely, mixes for making batters for fried foods and mixes for making baking batters; food extracts, namely, extracts used as food flavoring; salts
Owner
- R. L. Schreiber, Inc., Fort Lauderdale, FL, US
- R. L. Schreiber, Inc., Pompano Beach, FL, US
- R. L. Schreiber, Inc., Pompano Beach, FL, US
Prosecution history
- 06 Jan 2025 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 06 Jan 2025 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 06 Jan 2025 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 07 Aug 2024 — TEAS SECTION 8 & 15 RECEIVED
- 04 Sept 2023 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 04 Sept 2018 — REGISTERED-PRINCIPAL REGISTER
- 19 Jun 2018 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 19 Jun 2018 — PUBLISHED FOR OPPOSITION
- 30 May 2018 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 09 May 2018 — ASSIGNED TO LIE
- 28 Apr 2018 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 28 Apr 2018 — EXAMINER'S AMENDMENT ENTERED
- 28 Apr 2018 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
- 28 Apr 2018 — EXAMINERS AMENDMENT E-MAILED
- 28 Apr 2018 — EXAMINERS AMENDMENT -WRITTEN