HAPPI FOODI
Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 10 Feb 2024)
What this means for you
Registered since 14 Aug 2018. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 14 Aug 2028: the §8 & §9 renewal).
Record
- Serial number
- 87705127
- Registration number
- 5539308
- Mark type
- Word mark
- Filed
- 01 Dec 2017
- Published for opposition
- 29 May 2018
- Registered
- 14 Aug 2018
- Next maintenance filing
- §8 & §9 renewal, due by 14 Aug 2028 (grace period to 14 Feb 2029)
- Attorney of record
- TODD S. SHARINN
Goods and services
- Class 029 — Meats and processed foods: Prepared entrees consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; dried fruit-based snacks
- Class 030 — Staple foods: Prepared entrees consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; dessert puddings; puffed corn snacks; oatmeal; pastries; waffles
Owner
- WaffleWaffle, LLC, Secaucus, NJ, US
- WaffleWaffle, LLC, Nutley, NJ, US
- WaffleWaffle, LLC, Nutley, NJ, US
Prosecution history
- 10 Feb 2024 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 10 Feb 2024 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 10 Feb 2024 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 22 Aug 2023 — TEAS SECTION 8 & 15 RECEIVED
- 14 Aug 2023 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 07 Oct 2022 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
- 07 Oct 2022 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 07 Oct 2022 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 07 Oct 2022 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 07 Oct 2022 — TEAS CHANGE OF OWNER ADDRESS RECEIVED
- 14 Aug 2018 — REGISTERED-PRINCIPAL REGISTER
- 29 May 2018 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 29 May 2018 — PUBLISHED FOR OPPOSITION
- 09 May 2018 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 26 Apr 2018 — APPROVED FOR PUB - PRINCIPAL REGISTER