KATY'S KITCHEN

Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 21 Sept 2023)

What this means for you

Registered since 06 Mar 2018. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 06 Mar 2028: the §8 & §9 renewal).

Record

Serial number
87258334
Registration number
5419337
Mark type
Word mark
Filed
06 Dec 2016
Published for opposition
16 May 2017
Registered
06 Mar 2018
Next maintenance filing
§8 & §9 renewal, due by 06 Mar 2028 (grace period to 06 Sept 2028)
Attorney of record
Jonathan Pierce

Goods and services

  • Class 029 — Meats and processed foods: non-dairy whipped topping; salad toppings, namely, crispy onions; shortening
  • Class 030 — Staple foods: baking soda; baking powder; sugar; [ farina; rolled oats; ] flour; corn meal; salad toppings, namely, tortilla strips, wonton strips; ketchup; spices and seasonings

Owner

Prior registrations

Prosecution history

  • 21 Sept 2023 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 21 Sept 2023 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 21 Sept 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 20 Mar 2023 — TEAS SECTION 8 & 15 RECEIVED
  • 06 Mar 2023 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 08 Oct 2020 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
  • 08 Oct 2020 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 08 Oct 2020 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 08 Oct 2020 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 08 Oct 2020 — TEAS CHANGE OF OWNER ADDRESS RECEIVED
  • 07 Oct 2020 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 06 Mar 2018 — REGISTERED-PRINCIPAL REGISTER
  • 27 Jan 2018 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 26 Jan 2018 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 25 Jan 2018 — STATEMENT OF USE PROCESSING COMPLETE

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