CHARLESTON WINE + FOOD
Live / Registered — Registered — Sections 8 & 15 accepted and acknowledged (as of 17 Nov 2022)
What this means for you
Registered since 25 Apr 2017. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (the §8 & §9 renewal is due by 25 Apr 2027, and its filing window is open now).
Record
- Serial number
- 87167997
- Registration number
- 5190167
- Mark type
- Slogan / phrase
- Filed
- 12 Sept 2016
- Published for opposition
- 07 Feb 2017
- Registered
- 25 Apr 2017
- Next maintenance filing
- §8 & §9 renewal, due by 25 Apr 2027 (grace period to 25 Oct 2027)
- Attorney of record
- Bryan L. Baysinger
Goods and services
- Class 036 — Insurance and financial services: Charitable fund raising services, namely, raising money through arranging for and conducting festivals featuring culinary activities, and charitable services, namely, administering monetary charitable contributions and establishing educational scholarships
Owner
- Charleston Wine & Food Festival, Inc., Charleston, SC, US
- Charleston Wine & Food Festival, Inc., Charleston, SC, US
- Charleston Wine & Food Festival, Inc., Charleston, SC, US
Prosecution history
- 27 Apr 2026 — TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
- 27 Apr 2026 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 27 Apr 2026 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 27 Apr 2026 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 25 Apr 2026 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 17 Nov 2022 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 17 Nov 2022 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 17 Nov 2022 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 11 May 2022 — TEAS SECTION 8 & 15 RECEIVED
- 25 Apr 2022 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 25 Apr 2017 — REGISTERED-PRINCIPAL REGISTER
- 07 Feb 2017 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 07 Feb 2017 — PUBLISHED FOR OPPOSITION
- 18 Jan 2017 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 22 Dec 2016 — APPROVED FOR PUB - PRINCIPAL REGISTER