LOSALT
Live / Registered — Registered — partial Sections 8 & 15 accepted and acknowledged (as of 16 Feb 2023)
What this means for you
Registered since 05 Apr 2016. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (the §8 & §9 renewal was filed 20 Aug 2026 and is awaiting the USPTO's acceptance).
Record
- Serial number
- 86345404
- Registration number
- 4930118
- Mark type
- Word mark
- Filed
- 23 Jul 2014
- Published for opposition
- 19 Jan 2016
- Registered
- 05 Apr 2016
- Next maintenance filing
- §8 & §9 renewal, filed 20 Aug 2026 — awaiting the USPTO's acceptance
- Attorney of record
- William S. Fultz
Goods and services
- Class 030 — Staple foods: [ Condiments in the nature of sauces; spices; spices containing reduced sodium salt; ] flavourings for food; seasonings for food; salt; reduced sodium salt; sodium chloride substitutes being salt substitutes for human consumption; salt substitutes; mixtures of potassium chloride and sodium chloride being salt substitutes for human consumption; salt alternatives; cooking salt; salt and brine for preserving foodstuffs; salt for pickling foodstuffs; sea salt and rock salt for cooking; flavoured salt for food; [ spiced salt; ] table salt [ ; pepper; ] all containing reduced sodium salt
- Class 031 — Natural agricultural products: [ Salt preservatives specially adapted for animal feeds containing reduced sodium salt ]
Owner
- Klinge Foods Limited, Glasgow, GB
- Klinge Foods Limited, Glasgow, GB
- Klinge Foods Limited, Glasgow, GB
Prior registrations
Prosecution history
- 20 Aug 2026 — TEAS SECTION 8 & 9 RECEIVED
- 05 Apr 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 16 Feb 2023 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 16 Feb 2023 — REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 16 Feb 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 02 Aug 2022 — TEAS SECTION 8 & 15 RECEIVED
- 05 Apr 2021 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 05 Apr 2016 — REGISTERED-PRINCIPAL REGISTER
- 19 Jan 2016 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 19 Jan 2016 — PUBLISHED FOR OPPOSITION
- 30 Dec 2015 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 11 Dec 2015 — LAW OFFICE PUBLICATION REVIEW COMPLETED
- 01 Dec 2015 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 23 Nov 2015 — DIVISIONAL PROCESSING COMPLETE
- 03 Nov 2015 — DIVISIONAL REQUEST RECEIVED