Serial 79415900
Live / Registered — Registered (as of 12 May 2026)
What this means for you
Registered since 12 May 2026. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 12 May 2032: the §71 affidavit of use).
Record
- Serial number
- 79415900
- Registration number
- 8248472
- Mark type
- Design / logo
- Filed
- 30 Oct 2024
- Published for opposition
- 24 Mar 2026
- Registered
- 12 May 2026
- Next maintenance filing
- §71 affidavit of use, due by 12 May 2032 (grace period to 12 Nov 2032)
- Attorney of record
- Rui Geissler
Goods and services
- Class 030 — Staple foods: meat tenderizers for culinary purposes;tea-based beverages;tea;prepared coffee and coffee-based beverages;coffee beverages with milk;ice;sweets;grain-based snack foods;grain-based desserts other than fruit-based, vegetable-based, bean based or nut-based, namely, crackers, pretzels and popped popcorn;ice cream;sorbets;edible ices;bread and buns;steamed buns stuffed with minced meat (chuka-manjuh);hamburgers being sandwiches;seasonings;sauces for Chinese stuffed dumplings;vinegar; chili oil for use as a seasoning or condiment;soya sauce;spices;mixes for making Chinese stuffed dumplings;dumpling skins;noodles;preparations made from cereals, namely, rice, pasta, noodles, bread, pastry;prepared dishes consisting principally of processed cereal;Chinese stuffed dumplings; Japanese stuffed dumplings;flour-based stuffed dumplings;gyoza, namely cooked Chinese stuffed dumplings;jiaozi;frozen Chinese stuffed dumplings;frozen flour-based dumplings;steamed flour-based dumplings stuffed with meat;Chinese steamed dumplings;fried flour-based dumplings; flour-based dumplings stuffed with fish;flour-based dumplings stuffed with shrimp;flour-based dumplings stuffed with vegetables;noodle-based prepared meals;shumai being cooked Chinese steamed dumplings;boxed lunches consisting primarily of rice, with added meat, fish or vegetables; boxed lunches consisting primarily of rice, with added dumplings;boxed lunches consisting primarily of flour-based dumplings;rice;flour;wheat flour.
- Class 043 — Restaurant and hotel services: providing foods and beverages;restaurant services featuring dumplings;Chinese steamed dumpling restaurants;restaurant franchising, namely, offering business management assistance in the establishment or operation of restaurants featuring steamed dumpling;restaurant services featuring Chinese cuisine;providing information relating to cooking recipes and ingredients for dumplings; providing information in relating to cooking recipes and ingredients for foods and beverage; providing information relating to restaurant reservation;provision of information relating to the preparation of food and drink;provision of information relating to restaurants and bars;agency services for reservation of restaurants;food and drink catering;food reviewing services provided by food critics;rental of cooking apparatus;rental of cooking equipment for industrial purposes;rental of kitchen sinks;rental of dishes;rental of wet wipes for use in restaurants.
Owner
Prosecution history
- 23 Oct 2026 — FINAL DISPOSITION NOTICE SENT TO IB
- 22 Oct 2026 — FINAL DISPOSITION PROCESSED
- 12 Aug 2026 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 16 Jul 2026 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 29 Jun 2026 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 29 Jun 2026 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 12 May 2026 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 12 May 2026 — REGISTERED-PRINCIPAL REGISTER
- 24 Mar 2026 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 24 Mar 2026 — PUBLISHED FOR OPPOSITION
- 18 Mar 2026 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 03 Mar 2026 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 03 Mar 2026 — EXAMINER'S AMENDMENT ENTERED
- 03 Mar 2026 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
- 03 Mar 2026 — EXAMINERS AMENDMENT E-MAILED