EAT CURIOUS

Live / Registered — Registered (as of 25 Nov 2025)

What this means for you

Registered since 25 Nov 2025. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 25 Nov 2031: the §71 affidavit of use).

Record

Serial number
79413557
Registration number
8035771
Mark type
Stylized text
Filed
01 Oct 2024
Published for opposition
07 Oct 2025
Registered
25 Nov 2025
Next maintenance filing
§71 affidavit of use, due by 25 Nov 2031 (grace period to 25 May 2032)
Attorney of record
Matthew Frisbee

Goods and services

  • Class 029 — Meats and processed foods: Meat substitutes; plant-based meat substitutes; meat substitutes made primarily from mushrooms or mycelium; vegan and vegetarian meat products being meat substitutes; protein-based, consisting primarily of plant protein-based, meat substitutes; formed textured vegetable protein for use as a meat substitute; formed textured pea protein for use as a meat substitute; plant based cheese substitutes; egg substitutes; dairy substitutes, namely, non-dairy milk substitutes; prepared meals and snacks consisting primarily of meat, fish, poultry, cooked fruit, or vegetables; prepared meals consisting primarily of meat substitutes; ready cooked meals consisting primarily of meat substitutes; savoury snack foods made primarily from meat substitutes, plant-protein, or vegetables; vegetable-based snack food; fruit-based snack food; snack foods made primarily from mushrooms or mycelium; fish substitutes; chicken substitutes; chicken nugget substitutes; pork substitutes; bacon substitutes; beef substitutes; burger substitutes being meat substitutes; prepared dishes and meals comprised primarily of fish substitutes, beef substitutes, pork substitutes, chicken substitutes, fish substitutes; soups
  • Class 030 — Staple foods: Savoury snack foods made primarily from cereals and grains; sauces; marinades; spices; food flavourings, other than essential oils, and seasonings; blends of seasonings; flour and preparations made from cereals, namely, cereal flour, processed cereals; cereal based foodstuffs, namely, snack bars, snacks; prepared meals consisting primarily of pasta or rice; pasta-based prepared meals; noodle-based prepared meals; sandwiches; pizzas; pies and pasta dishes, namely, dishes consisting primarily of pasta

Owner

Prosecution history

  • 02 Jul 2026 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 18 Jun 2026 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
  • 11 Jun 2026 — FINAL DISPOSITION NOTICE SENT TO IB
  • 11 Jun 2026 — FINAL DISPOSITION PROCESSED
  • 01 Jun 2026 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 31 May 2026 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
  • 25 Feb 2026 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 25 Nov 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 25 Nov 2025 — REGISTERED-PRINCIPAL REGISTER
  • 07 Oct 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 07 Oct 2025 — PUBLISHED FOR OPPOSITION
  • 01 Oct 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 05 Sept 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 07 Aug 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 07 Aug 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE

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