KOREAN SPIRIT 2003 HWAYO MATURED IN ONGGI RICE SOJU
Live / Registered — Registered (as of 20 May 2025)
What this means for you
Registered since 20 May 2025. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 20 May 2031: the §71 affidavit of use).
Record
- Serial number
- 79390750
- Registration number
- 7797489
- Mark type
- Design + words
- Filed
- 05 Feb 2024
- Published for opposition
- 01 Apr 2025
- Registered
- 20 May 2025
- Next maintenance filing
- §71 affidavit of use, due by 20 May 2031 (grace period to 20 Nov 2031)
- Attorney of record
- Sang Ho Lee
Goods and services
- Class 033 — Wines and spirits: Soju; rice alcohol; refined rice wine (Yag-ju); sparkling fruit wine; brandy; alcoholic extracts; whiskey; beverages in the nature of distilled spirits; alcoholic cocktails; grain-based distilled alcoholic beverages.
Owner
- HWAYO CO., LTD., KR
- HWAYO CO., LTD., KR
- HWAYO CO., LTD., KR
Prosecution history
- 01 Jan 2026 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 13 Dec 2025 — FINAL DISPOSITION NOTICE SENT TO IB
- 12 Dec 2025 — FINAL DISPOSITION PROCESSED
- 22 Aug 2025 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 20 Aug 2025 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 06 Aug 2025 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 06 Aug 2025 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 20 May 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 20 May 2025 — REGISTERED-PRINCIPAL REGISTER
- 01 Apr 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 01 Apr 2025 — PUBLISHED FOR OPPOSITION
- 26 Mar 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 10 Mar 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 05 Mar 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 05 Mar 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE