SICAO
Live / Registered — Registered — Section 71 accepted (as of 23 Oct 2018)
What this means for you
Registered since 06 Jan 2009. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 06 Jan 2029: the §71 ten-year affidavit of use).
Record
- Serial number
- 79050681
- Registration number
- 3557827
- Mark type
- Stylized text
- Filed
- 05 Mar 2008
- Published for opposition
- 21 Oct 2008
- Registered
- 06 Jan 2009
- Next maintenance filing
- §71 ten-year affidavit of use, due by 06 Jan 2029 (grace period to 06 Jul 2029)
- Attorney of record
- Claudia A. Smith
Goods and services
- Class 029 — Meats and processed foods: [ Cocoa butter for food purposes ]
- Class 030 — Staple foods: Cocoa powder and chocolate toppings
Owner
- Barry Callebaut AG, CH
- Barry Callebaut AG, CH
- Barry Callebaut AG, CH
Prosecution history
- 13 Oct 2022 — INTERNATIONAL REGISTRATION RENEWED
- 02 Jun 2022 — CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
- 23 May 2022 — CORRECTION TRANSACTION RECEIVED FROM IB
- 13 May 2022 — CHANGE OF NAME/ADDRESS REC'D FROM IB
- 17 Jul 2019 — INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
- 23 Jun 2019 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
- 23 Oct 2018 — NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
- 23 Oct 2018 — REGISTERED-SEC.71 ACCEPTED
- 15 Oct 2018 — TEAS SECTION 71 RECEIVED
- 06 Jan 2018 — COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
- 31 Mar 2017 — PARTIAL INVALIDATION PROCESSED BY THE IB
- 04 May 2016 — PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
- 04 May 2016 — INVALIDATION PROCESSED
- 03 Apr 2016 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
- 03 Aug 2015 — NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED