LE CORDON BLEU

Live / Registered — Registered — Section 71 accepted (as of 29 Jun 2017)

What this means for you

Registered since 06 Jun 2006. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (the §71 ten-year affidavit of use was due 06 Jun 2026; it can still be filed, with a surcharge, until 06 Dec 2026).

Record

Serial number
79002409
Registration number
3100893
Mark type
Stylized text
Filed
05 Mar 2004
Published for opposition
14 Mar 2006
Registered
06 Jun 2006
Next maintenance filing
§71 ten-year affidavit of use, due by 06 Jun 2026 (grace period to 06 Dec 2026)
Attorney of record
Joseph D Lewis

Goods and services

  • Class 008 — Hand tools: Hand operated hand tools and implements for use in the kitchen, namely, [ fruit peelers and vegetable peelers, ] knife sharpening steels, [ fruit and vegetable corers, and zesters; ] professional and non-professional cutlery [ forks, spoons, ] and scissors
  • Class 011 — Environmental control apparatus: [ electric cooking utensils, namely, domestic and professional cooking ovens and bakers' ovens; refrigerators; electric coffee makers ]
  • Class 016 — Paper goods and printed matter: Printed matter, namely, books in the field of culinary arts and oenology, [ magazines and reviews in the field of cooking and oenology, ] stationery; [ printed menus; calling cards, not magnetically encoded; ] business cards; [ guest seating cards; ] [ adhesives for stationery and household purposes; plastic bags and film for wrapping and packaging; coasters made of paper; ] [ playing cards ]
  • Class 021 — Housewares and glass: [ Drinking glasses; beverage glassware; porcelain and earthenware, crockery, namely, dishes and storage containers for household or kitchen use; dishes; coasters not of paper and not being table linen; dinner serviette holders; bowls, hand basins; wash basins; jugs; bowls for mixing or beating; wire baskets for salad and frying; dish drying racks; cookery molds; plates, not of precious metal; decorating pouches, namely, decorating bags for confectioners; cake decorating syringes; earthenware and porcelain plates; ] cups; [ and saucers; food storage jars; coffee pots not of precious metal and coffee filters sold as unit; teapots no to precious metal; sugar bowls not of precious metal; pitchers; mortars and pestles; vases; glass cruets; decanters; goblets; bread baskets; non-metal bread and bins; bread boards; butter dishes; cake molds; non-electric candelabra, not of precious metal; candlesticks not of precious metal; candle rings not of precious metal; pastry bags; cooking pots sets comprising pans, frying pans, saucepans, pots and spatulas sold as a unit; ] corkscrews [ ; plastic menu and card holders; ] [ fitted picnic baskets; ] [ pewter wine bottle stoppers; ] [ wine bottle rings and holders; ] [ condiments and spice sets; ] [ salt shakers; ] [ non-electric egg beaters; non-electric blenders for household purposes; non-electric coffee percolators; non-electric kitchen mixers; non-electric mixing machines; non-electric pressure cookers; non-electric whisks; spatulas; sieves for household purposes; ] [ trays not of precious metal; ] [ pot lids; porcelain dishes; ] [ trivets ] [ packaging containers for food made with glass or ceramic; non-electric cooking utensils, namely, sauce pans, pots, casserole dishes and dish covers ]
  • Class 029 — Meats and processed foods: [ Prepared entrees consisting primarily of duck and goose foie gras; frozen entrees consisting primarily of meat and/or chicken; liver; pâtés; game; bacon; ham; sausage; preserved meat; meat extract; meat jellies; canned cooked meat; charcuterie; caviar; prepared entrees consisting primarily of fish and sea food; frozen entrees consisting primarily of fish and/or sea food; fillets of fish, salted fish, canned fish, lobsters, not live, for human consumption; ] [ preserved weeds used as condiments; dried and cooked fruit and vegetables; ] [ frozen fruit and vegetables; jellies and jams; milk; butter; cheeses, cream; ] [ edible oils and fats; ] fruit preserves
  • Class 030 — Staple foods: [ Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee, namely, grain and chiocory based coffee substitutes; flour; preparations made from cereal, namely, cereals based snack foods and ready to eat as muesli, corn flakes, corn chips, popcorn, couscous, oatmeal and oat flakes; ready to eat cereal derived food bars; bread; biscuits; ] [ cookies; ] [ cakes, namely, petits flours; candy; pralines; puddings; cakes; tarts; waffles; sweetmeats; ice creams; sherbets; ice milk; frozen yoghurt; ] [ honey; ] [ chocolate; treacle; yeast; baking powder; ] [ salt; mustard; ] vinegar [ ; sauces; ] [ spices ] [ ices; salad dressings ]

Owner

Prior registrations

Board proceedings on this mark

The owner also pleads this mark in 1 other Board proceeding.

Prosecution history

  • 03 Jul 2025 — INTERNATIONAL REGISTRATION RENEWED
  • 06 Jun 2025 — COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
  • 19 Apr 2018 — PARTIAL INVALIDATION PROCESSED BY THE IB
  • 15 Mar 2018 — PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
  • 14 Mar 2018 — INVALIDATION PROCESSED
  • 01 Mar 2018 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
  • 29 Jun 2017 — NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
  • 29 Jun 2017 — REGISTERED-SEC.71 ACCEPTED
  • 29 Jun 2017 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 01 Jun 2017 — CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
  • 05 May 2017 — CORRECTION TRANSACTION RECEIVED FROM IB
  • 25 Apr 2017 — REINSTATED
  • 13 Jan 2017 — CANCELLED SECTION 71
  • 01 Dec 2016 — TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
  • 04 Jun 2016 — POST REGISTRATION ACTION MAILED - SEC.71

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