CREATING COMMUNITY THROUGH FOOD

Live / Registered — Registered and renewed (as of 19 Oct 2020)

What this means for you

Registered since 31 Aug 2010. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 31 Aug 2030: the §8 & §9 renewal).

Record

Serial number
77732986
Registration number
3842603
Mark type
Slogan / phrase
Filed
08 May 2009
Published for opposition
20 Oct 2009
Registered
31 Aug 2010
Current term from
31 Aug 2020
Next maintenance filing
§8 & §9 renewal, due by 31 Aug 2030 (grace period to 28 Feb 2031)
Attorney of record
Susan B. Meyer

Goods and services

  • Class 030 — Staple foods: Ice cream and ice cream products, namely, ice cream sandwiches, sundaes, and ice cream cakes; frozen confections; cakes; pies, hot chocolate; cookies; fruit crisps; fruit turnovers; brownies; pie dough; cookie dough; chocolate bars, truffles; and dessert sauces
  • Class 033 — Wines and spirits: [ Wine ]
  • Class 035 — Advertising and business services: Retail grocery services

Owner

Prosecution history

  • 19 Oct 2020 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 19 Oct 2020 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 19 Oct 2020 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 19 Oct 2020 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 31 Aug 2020 — TEAS SECTION 8 & 9 RECEIVED
  • 31 Aug 2019 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 15 Jul 2016 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 15 Jul 2016 — REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 15 Jul 2016 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 06 May 2016 — TEAS SECTION 8 & 15 RECEIVED
  • 31 Aug 2010 — REGISTERED-PRINCIPAL REGISTER
  • 30 Jul 2010 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 29 Jul 2010 — LAW OFFICE REGISTRATION REVIEW COMPLETED
  • 29 Jul 2010 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 26 Jul 2010 — STATEMENT OF USE PROCESSING COMPLETE

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