SPEAR
Live / Registered — Registered and renewed (as of 20 Mar 2026)
What this means for you
Registered since 14 Jul 2015. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 14 Jul 2035: the §8 & §9 renewal).
Record
- Serial number
- 77180557
- Registration number
- 4773123
- Mark type
- Word mark
- Filed
- 14 May 2007
- Published for opposition
- 06 Nov 2007
- Registered
- 14 Jul 2015
- Current term from
- 14 Jul 2025
- Next maintenance filing
- §8 & §9 renewal, due by 14 Jul 2035 (grace period to 14 Jan 2036)
- Attorney of record
- Matt Solmon
Goods and services
- Class 033 — Wines and spirits: Wine
Owner
- Shepher, Ofer Z, Encino, CA, US
- Shepher, Ofer Z, Encino, CA, US
- Shepher, Ofer Z, Encino, CA, US
Board proceedings on this mark
- Opposition No. 91182825 — Spier Wines (PTY) Ltd. v. Ofer Z. Shepher, filed 05 Mar 2008 (Terminated)
- Extension of Time to Oppose No. 77180557 — SPIER WINES (PTY) LTD. v. Shepher, Ofer Z, filed 06 Dec 2007 (Terminated)
Board decisions about this mark
- Order: Motion Granted — SPIER v. SPEAR, 12 Jun 2012
Prosecution history
- 20 Mar 2026 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 20 Mar 2026 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
- 20 Mar 2026 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 20 Mar 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 06 Jan 2026 — TEAS SECTION 8 & 9 RECEIVED
- 14 Jul 2024 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 13 Oct 2021 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
- 13 Oct 2021 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 13 Oct 2021 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 02 Jul 2021 — TEAS SECTION 8 & 15 RECEIVED
- 14 Jul 2020 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
- 14 Jul 2015 — REGISTERED-PRINCIPAL REGISTER
- 10 Jun 2015 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 09 Jun 2015 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 20 May 2015 — STATEMENT OF USE PROCESSING COMPLETE