BALDOM

Live / Registered — Registered and renewed (as of 26 Aug 2026)

What this means for you

Registered since 10 Oct 2006. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 10 Oct 2036: the §8 & §9 renewal).

Record

Serial number
76559043
Registration number
3152491
Mark type
Design + words
Filed
13 Nov 2003
Published for opposition
18 Jul 2006
Registered
10 Oct 2006
Current term from
10 Oct 2026
Next maintenance filing
§8 & §9 renewal, due by 10 Oct 2036 (grace period to 10 Apr 2037)
Attorney of record
Peter J. Davis

Goods and services

  • Class 029 — Meats and processed foods: house mark for food products and ingredients, namely, bouillon and soup mixes
  • Class 030 — Staple foods: house mark for seasonings, food ingredients, sauces, and blends of spices, namely, liquid seasoning, Worcestershire sauce, soy sauce, vinegar, chicken flavoring, and mayonnaise

Owner

Board proceedings on this mark

The owner also pleads this mark in 1 other Board proceeding.

Prosecution history

  • 26 Aug 2026 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 26 Aug 2026 — REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
  • 26 Aug 2026 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 26 Aug 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 02 Jul 2026 — TEAS SECTION 8 & 9 RECEIVED
  • 09 Nov 2016 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
  • 09 Nov 2016 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 09 Nov 2016 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 09 Nov 2016 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 26 Aug 2016 — TEAS SECTION 8 & 9 RECEIVED
  • 14 Aug 2013 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 11 Jan 2012 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
  • 11 Jan 2012 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 11 Jan 2012 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 21 Nov 2011 — TEAS SECTION 8 & 15 RECEIVED

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